
Originally Posted by
Lauren78
I always buy the chicken thighs, i reckon their tastier. If theyre on special i buy a kilo and freeze them separately. The breasts are better if you want a nicer presentation, say if youre having people over for dinner. But if its for your family, thigh is good. Although keep an eye out when the breasts are on special. As seen on tv last night, grab a chicken fillet, grate some parmesan (or something similar) on top, put on a couple of slices of thin prossuito (spelling?), put in a sandwich bad and bash it with a frypan or mallet. They fry it. My hubby is cooking that tomorrow night.
Bookmarks