Hey check these out, some very interesting ideas except the lamingtons which still have too much sugar. I wonder what the pie crust would taste like?
Goodfood
Pete Evans renovates classic Aussie recipes
Wheat, sugar, dairy ... who needs it? Celebrate our national day by adding a twist to traditional favourites.Goodfood
I remember reading about Pete Evans a few months ago he follows paleo (I think) & has lost a lot of weight 