I've been following low carb for years. As a cook I've been very inventive to make low carb meals. Making "spaghetti" out of Zucchini and Rice out of Cauliflower. When searching the web this week I found a site called Carb Freedom in Australia carbfreedom.com and I saw that they had Low Carb Pasta. I ordered the low carb pasta this week and made a spaghetti bolognaise. It was JUST like eating real pasta!unreal! It wasn't cheap at $8.99, but they sent a few freebies in the box and I've ordered some more. My niece and nephew didn't even know they were eating low carb pasta when they came to dinner. Has anyone else tried it?